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Stirred, not shaken! Scientists reveal how to make the perfect martini - and why James Bond gets it WRONG

Stirred, not shaken! Scientists reveal how to make the perfect martini - and why James Bond gets it WRONG
The iconic cocktail is made with vodka, vermouth and ice, garnished with 'large thin slice of lemon peel' - but a scientist suggest it's better stirred than shaken.

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