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Top Chef finalist Shuai Wang cooks Chinatown BBQ with a Lowcountry flair

Top Chef finalist Shuai Wang cooks Chinatown BBQ with a Lowcountry flair
Shuai Wang thought he'd peaked before competing on Top Chef. But over a plate of food at King BBQ, the chef tells NPR's Debbie Elliott he now knows his career is just getting started.

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