cupure logo
cancerrevealsdoctorsbloodbutlinsnhssignsparkingworkerstruth

Eating bacon once a week 'could raise breast cancer risk by 57 per cent'

Eating bacon once a week 'could raise breast cancer risk by 57 per cent'
Researchers found that women who ate processed meats at least once a week were 57 per cent more likely to develop breast cancer than those who avoided them.

Comments

Similar News

Health news